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Příbuzné dokumenty:
International Journal of Occupational Safety and Ergonomics - 2009/01
A video-based observation method to assess musculoskeletal load in kitchen work
Simulated restaurant cook exposure to emissions of PAHs, mutagenic aldehydes, and particles from frying bacon
Incidence of myocardial infarction among cooks and other restaurant workers in Sweden 1987-2005
Investigation of work-related musculoskeletal disorders among male kitchen workers in South India
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